WANDERING WITH MIKE
	Travel Cooking with Mike: Road Ramen Jun-23-2009 Ramen is cheap and easy even when traveling! It go like dis: 1. Assemble your propane burner. You will need the burner itself and a mini propane tank. These are inexpensive and available at any Wal-Mart in the camping gear section. 2. Boil water and add noodles as normal. 3. I like to put the seasoning packet and all my additional spices* into a large cup rather than the pot. This keeps the pot relatively clean and easy to cleanse and re-pack. 4. Once the noodles are how you like them, pour the contents of your pot into your large cup. Stir with your plastic utensils, allow to cool and enjoy. * spices may include the following: garlic powder, black pepper, a dash of cayenne, seasoned salt, onion powder. Spices may be prepared in a plant that processes peanuts or peanut products. Do not give nuts to children (choking hazard). Comments First | Previous | Next | Last
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	Past locations: [Aug-10-2009] - Virginia Beach, VA [Aug-03-2009] - Washington, DC [Jun-29-2009] - Terror [Jun-27-2009] - New England, Part II [Jun-23-2009] - Travel Cooking with Mike: Road Ramen [Jun-19-2009] - New England, Part I [Jun-12-2009] - New York City, Part II [Jun-09-2009] - New Jersey / New York City, Part I [Jun-07-2009] - mini-update: New England [Jun-02-2009] - Philly vs. Invaders / Random Writings [May-27-2009] - Pittsburgh / West Virginia / Ohio [May-22-2009] - Renovo, PA [May-14-2009] - Erie, PA [May-13-2009] - wan • der • ing

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